Auberge de l'Amandin, Beaucaire

In the heart of Provence, right on the road of the Côtes-du-Rhône and Costières de Nîmes wines, Dominique and George welcome you in the warm setting of their characterful beginning-of-the century house. A little haven of peace at the gates of the medieval city of Beaucaire.
You will savour Mediterranean recipes prepared with only natural market goods and served inside, in a charming Provencal room, or outside, if the weather allows, under the trees, on a flowered patio by the pool.
The specialty here is fresh fish from the Mediterranean Sea. For a couple of hours, this warm, elegant, and personal restaurant will become that comfortable and familiar place that takes its pride in welcoming you.
Dominique’s credo consists in precisely knowing every single product that she uses, considering and reconsidering its savors according to the season, and in preparing it in order to reveal its deepest nature. Her imagination and sincere respect of nature lead to a tasteful and surprising cooking that will enchant you palate.
You can count on Georges’s knowledge to help you create a flavoursome and harmonious meal by choosing the appropriate wine! A native of Camargue, Georges also loves talking about his homeland.